- Products
- All Products 27
- Steaks 10
- Roasts 7
- Ground Beef, Stew Meat, Short Ribs, Brisket and Be 5
- Offal and Bones 4
- Wreaths 1
- C&C Swag 1
- Pork 1
- hot sausage patties 0
- mild sausage patties 0
Tri-Tip Roast
From the lower sirloin area, this cut is more like slicing a brisket than any other roast. It is tender and lean inside and has a fat cap covering it. Cook it slow so the fat melts into the meat. OR grill it medium well and slice and serve like a prime rib. A family favorite at my house, and everyone here is picky!
1-3.5lbs $13.00/lb
